quinoa salmon


Food, Sample Menu - Events Comments Off on QUINOA CRUSTED SALMON

Amazing, quick and lush.


2 salmon sashimi fillets

50g quinoa white, red, black or mixed

2 tablp olive oil

1/2 lemon juice


Slice each salmon fillet into 4 to 5 regular pieces.

Press gently and firmly each slice into top and bottom the quinoa to coat.

Heat the oil in a small frying pan and fry the salmon for 2-3 minutes on each side, or until the crust is lightly golden-brown.

Drizzle with lemon juice.

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quinoa salmon

» Food, Sample Menu - Events » QUINOA CRUSTED SALMON
On January 4, 2016

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