-
January 5, 2016 |
Food, Life, Sample Menu - Everyday Food, Uncategorized |
Hussein Bahsoun |
Comments Off on THE MUST OF THE YEAR
Your wish list handbag with pitta bread filled with treasure from cocktail falafels, houmos, baba ganousg, tabouli, tahini dressing and more aromatic spices. London Personal Chef
-
January 5, 2016 |
Uncategorized |
Hussein Bahsoun |
Comments Off on LUNCH AT SEA
Roasted halibut with pumpkin and mushroom. Spoiled with choices, Golborne road is one of the most exciting street in London. Golborne Road has become a prime example of ‘modern
-
January 3, 2016 |
Food, Sample Menu - Entertaining, Uncategorized |
Hussein Bahsoun |
Comments Off on BACK TO AFRICA
Guacamole served with hot tortillas I love to play with the shape and colours of the dishes. Africa, the land of my ancestors will always be cherished. Ingredients: 3 ripe
-
April 5, 2015 |
Uncategorized |
Hussein Bahsoun |
Comments Off on EASTER ENTREE
A marvellous and simple salad could start the day. We love using eggs during all Easter weekend for consumption or just decoration. London Personal Chef and the team love Easter
-
April 5, 2015 |
Uncategorized |
Hussein Bahsoun |
Comments Off on EASTER EGGS
London Personal Chef and the team love Easter celebration. An occasion to create lovely Easter montages for various functions as private dinners, entertaining or seminars.
-
April 5, 2015 |
Uncategorized |
Hussein Bahsoun |
Comments Off on PURPLE CARROTS WITH BABY SPINACH AND BEANS
One of London Personal Chef simple cooking with raw peeled purple carrots and baby spinach with beans. Very much in demand in private catering and entertaining.
-
December 15, 2013 |
Uncategorized |
Hussein Bahsoun |
Comments Off on A DECENT PROPOSAL
London Personal Chef was hired to cater a three course meal to a wedding proposal in Caringbah South. The little town rests on the Port Hacking River. Amazing setting for a
-
November 23, 2013 |
Uncategorized |
Hussein Bahsoun |
Comments Off on YANADA RETREAT NSW – A NEW COLLABORATION?
Our friend David Puls celebrated his birthday at the Carrington Hotel in Surry Hills . A spanish style pub with a great selection of tapas and bistro cuisine. A lovely gathering
